Propriétaire Viticulteur - Madiran & Pacherenc du Vic Bilh
Character, elegance and potential ...
Born in "l'Esquillouté", a place once planted with walnut trees. Today, we cultivate Tannat there: dark like the walnut husk and robust like a walnut!
A rich and complex nose of black fruit, licorice, cinnamon and vanilla notes.
A harmonious palate, tannins present and coated.
Character, elegance with generous forms and subtle aromas with woody notes.
To be savored with beautiful grilled pieces of beef, cheeses from the Pyrenees but also a tagine or chocolate!
16 ° C / To be enjoyed now or allowed to age for ten years. Gascon cuisine, grilled or long-simmered pieces of beef, cheeses ...
Our expression of Tannat!
Concours Général Agricole de Paris 2019.
COUP DE COEUR (FAVORITE) Guide Hachette des vins 2020
Guide des vins Bettane et Desseauve 2020