DOMAINE SERGENT
Owner Winemaker - Madiran & Pacherenc du Vic Bilh
MADIRAN
TRADITION 2019
“2019, a vintage of fruit and freshness, good to drink now"
The expression of Madiran
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A delicious, harmonious, balanced wine
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A fresh nose with aromas of black fruit, blackcurrant, blackberry, with some spicy notes, cinnamon and a hint of liquorice.
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Round and balanced on the palate.
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Discreet tannins begin to emerge, evolving into silkiness and coating.
16°C / Goes very well with grilled meats, all flavorful Gascon dishes, exotic cuisine such as couscous, tajines... This is a wine to drink now to enjoy the aromas of black fruits and its freshness.
"Wine is the cave of the soul".Erasmus
TOP 100 PROWEIN WEINWIRTSCHAFT
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Harvesting...
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Parcel-by-parcel selection: loamy soil yields full-bodied, well-balanced wines.
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Harvest date: according to regular berry tasting. Grapes harvested with aromas of fresh fruit.
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Blend :
80% Tannat,
10% Cabernet Sauvignon
10% Cabernet Franc
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Winemaking...
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Cold pre-fermentation macération to extract fruity aromas
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Alcoholic fermentation: temperature control (25 °C) to preserve fruitiness and finesse.
Extraction : daily tastings during the first third of fermentation.
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Cuvaison : 21 days, determined by tasting
Micro-oxygenation : before and after running off, for balanced structure and full-bodied tannins
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Aging...
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In temperature-controlled tanks to limit the addition of sulfites Regular racking
First bottlings around 2 years after the harvest
This cuvée is also available
in 5 liters BIB